red wine, potato, bay leaf, olive oil, butter & parsnip recipes
4 recipes
Page 1
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: butter, red wine, bay leaf, olive oil, parsnip, potato, beef stock, beef roast, seasoned flour, cream, celery, shallot, carrot, thyme, onion, garlic, nutmeg
Beef Irish Stew
noblepig.com
Ingredients: butter, red wine, bay leaf, olive oil, parsnip, potato, beef stew meat, worcestershire, beef stock, beer, carrot, parsley, tomato paste, cornstarch, thyme, onion, sugar, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: butter, red wine, bay leaf, olive oil, parsnip, potato, worcestershire, flour, milk, soy sauce, cheddar, currant jelly, celery, carrot, peas, tomato paste, thyme, onion, chestnut mushroom, garlic, vegetable broth, green lentils
Duck with Vegetables, Mashed Potatoes and Cranberries
eatsmarter.com
Ingredients: butter, red wine, bay leaf, olive oil, parsnip, potato, duck breast, milk, maple syrup, shallot, orange, brown sugar, coriander, chard, cranberry, juniper berry, cinnamon, cornstarch, mustard seed, endive, sugar, garlic, nutmeg