red wine, potato, bay leaf, parmesan & canned whole tomato recipes
2 recipes
Page 1
Lamb Moussaka (Greek Lamb, Potato, and Eggplant Casserole) Recipe
seriouseats.com
Ingredients: parmesan, canned whole tomato, red wine, bay leaf, potato, ground lamb, greek yogurt, flour, milk, butter, eggplant, egg, allspice, olive oil, cinnamon, onion, garlic
Versatile Moussaka
food52.com
Ingredients: parmesan, canned whole tomato, red wine, bay leaf, potato, ground lamb, greek yogurt, flour, milk, butter, eggplant, ginger powder, raisins, egg, allspice, clove, tomato paste, cinnamon, onion, garlic, nutmeg, cayenne