red wine, potato, bay leaf, sugar & red cabbage recipes

10 recipes

Page 1

Duck with Red Cabbage

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, duck, butter, orange, red wine vinegar, honey, clove, thyme, onion, vegetable broth

Red Cabbage with Roasted Chestnuts

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, bacon, beef broth, ghee, chestnut, lemon, dill, red wine vinegar, onion, caraway

Red Cabbage Mashed Potatoes with Sausage and Apple Slices

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, sausage, ghee, milk, butter, lemon, apple, red wine vinegar, vegetable oil, lingonberry, clove, cinnamon, onion, nutmeg

Roast Duck with Red Cabbage

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, duck, chicken stock, butter, chestnut, apple, plum, carrot, egg, allspice, clove, cinnamon, leek, vinegar, onion

Roast Duck with Cabbage and Potato Cakes

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, duck, chicken stock, butter, chestnut, apple, plum, carrot, egg, allspice, clove, cinnamon, leek, vinegar, onion

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, lard, bacon, beef broth, wild boar, buttermilk, ghee, bread, butter, pastry flour, peppercorn, red wine vinegar, juniper berry, clove, onion

Duck Legs with Pumpkin Puree and Red Cabbage

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, duck stock, duck, duck fat, milk, butter, currant jelly, orange, red wine vinegar, mugwort, juniper berry, clove, cinnamon, pumpkin, onion, scallion

Shepherd's Pie with Red Cabbage

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, ground beef, beef broth, ghee, milk, butter, cheddar, celery, apple, red wine vinegar, carrot, vegetable oil, lingonberry, clove, tomato paste, cinnamon, onion, nutmeg

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, apple, carrot, juniper berry, egg, clove, cornstarch, leek, vinegar, parsnip, onion

Beef Roulade with Cabbage and Dumplings

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Ingredients: red cabbage, red wine, bay leaf, potato, sugar, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, apple, cucumber, rosemary, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, nutmeg