red wine, potato, bay leaf, thyme, carrot, celery & vegetable broth recipes

9 recipes

Page 1

Ultimate vegan stew

bbc.co.uk

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, flour, soy sauce, jackfruit, margarine, onion, garlic

Vegetarian Lentil Shepherd's Pie

delscookingtwist.com

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, butter, rosemary, black lentils, olive oil, tomato paste, onion, garlic

Hearty Vegetable Stew Recipe by Tasty

tasty.co

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, flour, soy sauce, rosemary, olive oil, button mushroom, tomato paste, onion, garlic

Golden veggie shepherd’s pie

crecipe.com

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, milk, butter, cheddar, tomato paste, onion, chestnut mushroom, garlic, green lentils

Vegan Crock-Pot Portobello Mushroom Stew

kathysvegankitchen.com

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, flour, portobello mushroom, garlic powder, rosemary, peas, tomato paste, onion powder, onion, garlic

Vegan Mushroom Stew

delishknowledge.com

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, flour, yeast extract spread, shallot, liquid smoke, rosemary, olive oil, button mushroom, tomato paste, garlic

Vegetable Ragout

food.com

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, tamari, zucchini, basil, vegetable oil, dijon mustard, molasses, button mushroom, tomato paste, vinegar, green beans, onion, garlic

Vegan Stew

lovingitvegan.com

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, flour, dark soy sauce, canned kidney beans, coconut sugar, rosemary, marinara sauce, olive oil, button mushroom, tomato paste, oregano, onion, garlic

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: celery, red wine, carrot, bay leaf, thyme, potato, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, peas, olive oil, tomato paste, parsnip, onion, chestnut mushroom, garlic, green lentils