red wine, potato, bay leaf, thyme, milk, carrot & juniper berry recipes

5 recipes

Page 1

Oxtail with Mashed Potatoes

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Ingredients: milk, red wine, carrot, bay leaf, juniper berry, thyme, potato, beef broth, oxtail, butter, madeira wine, rosemary, vegetable oil, celeriac, port wine, tomato, onion, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: milk, red wine, carrot, bay leaf, juniper berry, thyme, potato, beef broth, oxtail, butter, madeira wine, rosemary, vegetable oil, celeriac, parsley, port wine, tomato, onion, nutmeg

Ragout of Oxtail with Mashed Potatoes

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Ingredients: milk, red wine, carrot, bay leaf, juniper berry, thyme, potato, chicken broth, bacon, oxtail, butter, lingonberry jam, rosemary, vegetable oil, celeriac, tomato paste, onion, scallion, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: milk, red wine, carrot, bay leaf, juniper berry, thyme, potato, chicken stock, venison, butter, pastry flour, peppercorn, rosemary, vegetable oil, egg, celeriac, button mushroom, tomato paste, sage, leek, onion, garlic

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: milk, red wine, carrot, bay leaf, juniper berry, thyme, potato, worcestershire, beef broth, oxtail, butter, pastry flour, celery, paprika, kohlrabi, parsley, mustard powder, tomato paste, parsnip, onion, garlic, canola oil, nutmeg, cayenne