red wine, potato, bay leaf, vegetable broth & parsnip recipes

3 recipes

Page 1

Hearty Lentil Soup II

crecipe.com

Ingredients: red wine, bay leaf, parsnip, potato, vegetable broth, worcestershire, soy sauce, celery, carrot, vegetable oil, leek, lentils, canned tomato, scallion

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: red wine, bay leaf, parsnip, potato, vegetable broth, flour, shallot, canned whole tomato, carrot, parsley, button mushroom, tomato paste, leek, spinach, thyme, turmeric, garlic, mustard, hokkaido pumpkin

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: red wine, bay leaf, parsnip, potato, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, peas, olive oil, tomato paste, thyme, onion, chestnut mushroom, garlic, green lentils