red wine, potato, beef stew meat, bay leaf, thyme & currant jelly recipes

1 recipes

Page 1

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: beef stew meat, currant jelly, red wine, bay leaf, thyme, potato, bacon, beef stock, butter, pastry flour, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, onion, sugar, nutmeg