red wine, potato, butter, beef broth & ghee recipes

5 recipes

Page 1

Roast Beef with Mashed Potatoes, Shallot Sauce and Buttered Cabbage

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Ingredients: beef broth, ghee, butter, red wine, potato, roast beef, milk, shallot, cabbage, cornstarch, nutmeg

Beef Goulash with Bread Dumplings

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Ingredients: beef broth, ghee, butter, red wine, potato, beef stew meat, bacon, milk, bread, shallot, paprika, egg, parsley, tomato paste, onion, nutmeg, caraway

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: beef broth, ghee, butter, red wine, potato, lard, bacon, wild boar, buttermilk, bread, pastry flour, peppercorn, red cabbage, red wine vinegar, bay leaf, juniper berry, clove, onion, sugar

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: beef broth, ghee, butter, red wine, potato, beef stew meat, bacon, parmesan, ricotta, milk, shallot, cabbage, green olives, carrot, vegetable oil, celeriac, olive oil, tomato paste, onion, garlic, vegetable broth, nutmeg

Shepherd's Pie with Red Cabbage

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Ingredients: beef broth, ghee, butter, red wine, potato, ground beef, milk, cheddar, celery, red cabbage, apple, red wine vinegar, carrot, vegetable oil, bay leaf, lingonberry, clove, tomato paste, cinnamon, onion, sugar, nutmeg