red wine, potato, butter, canned tomato & extra virgin olive oil recipes
6 recipes
Page 1
Beef and porcini stew with rosemary and tomato
deliciousmagazine.co.uk
Ingredients: butter, extra virgin olive oil, red wine, potato, canned tomato, beef steak, celery, red onion, rosemary, bay leaf, porcini, garlic
Spiced Beef Hot Pot
womansday.com
Ingredients: butter, extra virgin olive oil, red wine, potato, canned tomato, beef roast, flour, carrot, bay leaf, allspice, parsley, tomato paste, cinnamon, onion
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: butter, extra virgin olive oil, red wine, potato, canned tomato, beef broth, beef roast, celery, sun dried tomato, rosemary, carrot, parsley, tomato paste, onion, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: butter, extra virgin olive oil, red wine, potato, canned tomato, beef stew meat, beef broth, celery, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, garlic
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: butter, extra virgin olive oil, red wine, potato, canned tomato, leg of lamb, cumin, lemon, coriander, rosemary, bay leaf, cinnamon, bell pepper, onion, chile pepper, sugar, garlic, caraway
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, extra virgin olive oil, red wine, potato, canned tomato, worcestershire, flour, milk, sour cream, celery, rosemary, carrot, peas, button mushroom, leek, lentils, thyme, garlic, vegetable broth