red wine, potato, butter, onion, carrot, vegetable oil & beef cheek recipes
1 recipes
Page 1
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: beef cheek, butter, red wine, carrot, vegetable oil, onion, potato, flour, peppercorn, bay leaf, peas, sage, thyme, garlic, nutmeg