red wine, potato, butter, vegetable broth & cream recipes
2 recipes
Page 1
Savory potato and hazelnut strudel with braised cabbage and red wine sauce
kitchenstories.com
Ingredients: butter, cream, red wine, potato, vegetable broth, hazelnut, creme fraiche, phyllo, lemon, white wine, shallot, cabbage, marjoram, vegetable oil, sugar, nutmeg, caraway
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, cream, red wine, potato, vegetable broth, venison, venison stock, lemon, orange, rosemary, carrot, bay leaf, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, garlic, nutmeg