red wine, potato, button mushroom, canned tomato & pie crust recipes

1 recipes

Page 1

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: pie crust, red wine, button mushroom, potato, canned tomato, chicken stock, beef stock, beef roast, parmesan, flour, milk, butter, sun-dried tomatoes in oil, basil, polenta, olive oil, black olives, bell pepper, onion, garlic