red wine, potato, canned tomato, beef roast & black olives recipes

1 recipes

Page 1

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: beef roast, red wine, black olives, potato, canned tomato, chicken stock, beef stock, parmesan, flour, pie crust, milk, butter, sun-dried tomatoes in oil, basil, polenta, olive oil, button mushroom, bell pepper, onion, garlic