red wine, potato, canned tomato, garlic, butter & worcestershire recipes
5 recipes
Page 1
Barbecued short ribs and potato pancakes
womensweeklyfood.com.au
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, beef short ribs, buttermilk, self-raising flour, brown sugar, chive, vegetable oil, dijon mustard, egg, onion, nutmeg
Soup
eatsmarter.com
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, chicken broth, boneless skinless chicken thighs, flour, hot sauce, vegetable oil, apple cider vinegar, lima beans, onion, sweet corn, cayenne
Italian cottage pie
womensweeklyfood.com.au
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, chicken stock, ground lamb, parmesan, flour, milk, eggplant, carrot, polenta, olive oil, button mushroom, tomato paste, oregano, onion
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, flour, milk, sour cream, celery, extra virgin olive oil, rosemary, carrot, peas, button mushroom, leek, lentils, thyme, vegetable broth
Veggie shepherd’s pie
bbc.co.uk
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, parmesan, soy sauce, cauliflower, carrot, vegetable oil, sage, leek, thyme, sugar, chestnut mushroom, sweet potato, vegetable broth, chili flake, green lentils