red wine, potato, canned tomato, olive oil & zucchini recipes
5 recipes
Page 1
Mediterranean Pot Roast
food.com
Ingredients: zucchini, red wine, olive oil, potato, canned tomato, worcestershire, beef roast, flour, bay leaf, parsley, button mushroom, bell pepper, thyme, onion, garlic, chili flake
Moroccan Tagine
yummly.com
Ingredients: zucchini, red wine, olive oil, potato, canned tomato, cumin, red onion, orange, fennel, coriander, carrot, chickpea, cinnamon, fennel seed, bell pepper, garlic, chili flake
Moussaka
thefoodcharlatan.com
Ingredients: zucchini, red wine, olive oil, potato, canned tomato, ground lamb, parmesan, flour, milk, butter, eggplant, bay leaf, clove, tomato paste, cinnamon, onion, garlic, nutmeg
Vegan shepherd’s pie
bbc.co.uk
Ingredients: zucchini, red wine, olive oil, potato, canned tomato, yeast extract spread, celery, canned lentils, herbes de provence, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, carrot, tomato paste, leek, onion, chestnut mushroom, garlic
Minestrone soup
akispetretzikis.com
Ingredients: zucchini, red wine, olive oil, potato, canned tomato, chicken stock, bread, macaroni, feta, celery, red beans, carrot, bay leaf, parsley, leek, oregano, thyme, onion, garlic