red wine, potato, carrot, garlic, bay leaf, beef broth & buttermilk recipes
2 recipes
Page 1
Beef Bourguignon
recipesrun.com
Ingredients: beef broth, buttermilk, red wine, carrot, bay leaf, potato, garlic, beef stew meat, bacon, flour, butter, cracked pepper, red onion, parsley, olive oil, button mushroom, tomato paste, thyme, onion
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: beef broth, buttermilk, red wine, carrot, bay leaf, potato, garlic, beef stew meat, bacon, flour, butter, cracked pepper, red onion, parsley, olive oil, button mushroom, tomato paste, thyme, onion