red wine, potato, carrot, garlic, butter & pastry flour recipes
6 recipes
Page 1
Beef with Mixed Vegetables and Chestnut Puree
eatsmarter.com
Ingredients: butter, pastry flour, red wine, carrot, potato, garlic, beef steak, beef stock, ghee, heavy cream, creme fraiche, chestnut, lemon, shallot, zucchini, parsley, nutmeg
Beef Stew with Mashed Potatoes
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Ingredients: butter, pastry flour, red wine, carrot, potato, garlic, beef stew meat, bacon, beef broth, milk, rosemary, bay leaf, parsley, olive oil, tomato paste, onion, cognac, nutmeg
Roasted Lamb with Potato Croquettes
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Ingredients: butter, pastry flour, red wine, carrot, potato, garlic, leg of lamb, veal stock, bread crumbs, gouda, baby carrot, frying oil, vegetable oil, egg, celeriac, tomato paste, thyme, onion, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: butter, pastry flour, red wine, carrot, potato, garlic, chicken stock, venison, milk, peppercorn, rosemary, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: butter, pastry flour, red wine, carrot, potato, garlic, worcestershire, beef broth, oxtail, milk, celery, paprika, kohlrabi, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, onion, canola oil, nutmeg, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: butter, pastry flour, red wine, carrot, potato, garlic, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, onion, vegetable broth, nutmeg