red wine, potato, carrot, garlic, butter, peas & canola oil recipes
3 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: butter, red wine, carrot, peas, potato, garlic, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, parsley, thyme, turnip, pearl onion, canned tomato
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: butter, red wine, carrot, peas, potato, garlic, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, parsley, thyme, turnip, pearl onion, canned tomato
Shepherd's Pie
africanbites.com
Ingredients: butter, red wine, carrot, peas, potato, garlic, canola oil, chicken broth, ground beef, worcestershire, beef broth, flour, milk, sour cream, celery, bay leaf, parsley, tomato paste, thyme, onion, sweet corn