red wine, potato, carrot, garlic, vegetable broth & vegan worcestershire recipes

4 recipes

Page 1

Veggie Shepherds Pie

sidechef.com

Ingredients: vegan worcestershire, red wine, carrot, potato, garlic, vegetable broth, vegan ground beef, vegan butter, nutritional yeast, non-dairy milk, rosemary, vegetable oil, bay leaf, peas, button mushroom, mustard powder, tomato paste, onion, sweet corn

Vegan Old Fashioned Goulash

sidechef.com

Ingredients: vegan worcestershire, red wine, carrot, potato, garlic, vegetable broth, spaetzle, celery, tamari, paprika, textured vegetable protein, parsley, olive oil, tomato paste, tomato, pimiento, bell pepper, onion, turnip, caraway

Thanksgiving Pot Pie

vegetariantimes.com

Ingredients: vegan worcestershire, red wine, carrot, potato, garlic, vegetable broth, flour, hoisin sauce, tamari, garlic granules, shortening, broccoli, rosemary, soy milk, olive oil, button mushroom, sage, thyme, tofu, onion, cayenne

Vegan Bigos (Polish Hunter's Stew)

connoisseurusveg.com

Ingredients: vegan worcestershire, red wine, carrot, potato, garlic, vegetable broth, soy sauce, sauerkraut, dill, maple syrup, paprika, liquid smoke, cabbage, chive, red wine vinegar, marjoram, smoked paprika, tomato paste, prunes, onion, canola oil, extra firm tofu, caraway