red wine, potato, carrot, parsley, beef broth & herbes de provence recipes
2 recipes
Page 1
Potato-Topped Ground Beef Skillet
tasteofhome.com
Ingredients: beef broth, herbes de provence, red wine, carrot, parsley, potato, ground beef, parmesan, flour, olive oil, button mushroom, onion, garlic
Slow Cooker Beef and Vegetable Stew
floatingkitchen.net
Ingredients: beef broth, herbes de provence, red wine, carrot, parsley, potato, beef steak, celery, tomato sauce, balsamic vinegar, dried apricot, vegetable oil, jalapeno, cornstarch, onion, dark cocoa, garlic