red wine, potato, carrot, parsley & bread recipes
6 recipes
Page 1
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: bread, red wine, carrot, parsley, potato, beef steak, beef stock, flour, butter, celery, rosemary, olive oil, button mushroom, tomato paste, onion, garlic
Beef Roulade with Potatoes and Vegetables
eatsmarter.com
Ingredients: bread, red wine, carrot, parsley, potato, beef sausage, beef steak, milk, butter, shallot, snow peas, broccoli, basil, vegetable oil, egg, scallion
Minestrone soup
akispetretzikis.com
Ingredients: bread, red wine, carrot, parsley, potato, chicken stock, macaroni, feta, celery, red beans, zucchini, bay leaf, olive oil, leek, oregano, thyme, onion, canned tomato, garlic
Coq au vin
bbc.co.uk
Ingredients: bread, red wine, carrot, parsley, potato, chicken leg, pancetta, flour, butter, currant jelly, celery, bay leaf, olive oil, button mushroom, clove, thyme, onion, garlic, cognac
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: bread, red wine, carrot, parsley, potato, lamb stock, leg of lamb, butter, currant jelly, celery, shallot, orange, rosemary, vegetable oil, bay leaf, juniper berry, egg, olive oil, tomato paste, thyme, onion, mustard
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: bread, red wine, carrot, parsley, potato, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, garlic, vegetable broth, nutmeg