red wine, potato, carrot, parsley & canned whole tomato recipes

8 recipes

Page 1

Old Fashioned German Goulash

recipelion.com

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, beef roast, noodle, butter, paprika, vegetable oil, bay leaf, thyme, onion, garlic, caraway

Old School German Goulash

recipelion.com

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, beef roast, noodle, butter, paprika, vegetable oil, bay leaf, thyme, onion, garlic, caraway

Beef Stew V

crecipe.com

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, beef stew meat, beef broth, flour, butter, celery, vegetable oil, thyme, onion, pearl onion, garlic

Beef Brisket

foodnetwork.com

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, brisket, flour, celery, red onion, extra virgin olive oil, chive, rosemary, vegetable oil, bay leaf, egg, onion, applesauce, garlic

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, flour, shallot, bay leaf, button mushroom, tomato paste, leek, parsnip, spinach, thyme, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin

Lentil shepherd's pie

bbc.co.uk

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, bay leaf, peas, smoked paprika, olive oil, garlic, scallion, vegetable broth, green lentils

Sophie Dahl’s shepherd’s pie with champ

goodtoknow.co.uk

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, ground beef, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, bay leaf, peas, smoked paprika, garlic, scallion, vegetable broth, green lentils

Lentil shepherd's pie with champ

bbc.co.uk

Ingredients: canned whole tomato, red wine, carrot, parsley, potato, worcestershire, milk, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, bay leaf, peas, smoked paprika, olive oil, garlic, scallion, vegetable broth, green lentils