red wine, potato, carrot, parsley, vegetable oil & tomato recipes
5 recipes
Page 1
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: red wine, carrot, vegetable oil, parsley, tomato, potato, beef short ribs, parmesan, flour, sour cream, butter, celery, tomato paste, onion, garlic
Chunky Beef and Pasta Stew
angsarap.net
Ingredients: red wine, carrot, vegetable oil, parsley, tomato, potato, beef stew meat, beef stock, flour, butter, macaroni, celery, button mushroom, tomato paste, thyme, onion
Vegetable pasties with rich tomato sauce
goodfood.com.au
Ingredients: red wine, carrot, vegetable oil, parsley, tomato, potato, puff pastry, basil, egg, peas, tomato paste, pumpkin, oregano, parsnip, onion, garlic, vegetable broth
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: red wine, carrot, vegetable oil, parsley, tomato, potato, bacon, beef stock, parmesan, macaroni, cheddar, celery, zucchini, white beans, tomato paste, green beans, onion, turnip, garlic
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, parsley, tomato, potato, beef broth, oxtail, milk, butter, madeira wine, rosemary, bay leaf, juniper berry, celeriac, port wine, thyme, onion, nutmeg