red wine, potato, celeriac & egg recipes

4 recipes

Page 1

Roast Goose Breast with Red Cabbage and Potato Dumplings

eatsmarter.com

Ingredients: red wine, egg, celeriac, potato, chicken broth, goose, bread, butter, pastry flour, red cabbage, brown sugar, rosemary, carrot, bay leaf, clove, cinnamon, cornstarch, orange juice, onion

Roasted Lamb with Potato Croquettes

eatsmarter.com

Ingredients: red wine, egg, celeriac, potato, leg of lamb, veal stock, bread crumbs, gouda, butter, pastry flour, baby carrot, frying oil, carrot, vegetable oil, tomato paste, thyme, onion, garlic, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: red wine, egg, celeriac, potato, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, button mushroom, tomato paste, sage, leek, thyme, onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: red wine, egg, celeriac, potato, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, parsley, cornstarch, leek, onion, garlic, vegetable broth, nutmeg