red wine, potato, chicken stock & currant jelly recipes
9 recipes
Page 1
Roast Chicken with Tarragon Butter
thehappyfoodie.co.uk
Ingredients: chicken stock, currant jelly, red wine, potato, whole chicken, flour, butter, lemon, red onion, bay leaf, garlic, tarragon
Venison Fillet with Fried Potatoes
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, potato, bacon, venison, walnut, butter, rosemary, grapeseed oil, vegetable oil, allspice, clove
Roast Wild Boar with Mashed Potatoes and Red Wine Poached Pears
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, potato, wild boar, heavy cream, milk, butter, vegetable oil, cinnamon, pear, pomegranate juice, nutmeg, plum butter
Duck with sour cherry sauce and mini gratins
olivemagazine.com
Ingredients: chicken stock, currant jelly, red wine, potato, duck breast, parmesan, butter, cream, shallot, dried cherry, cinnamon, green beans, thyme, garlic
Sausage and mash bake
goodtoknow.co.uk
Ingredients: chicken stock, currant jelly, red wine, potato, sausage, milk, butter, balsamic vinegar, chive, peas, olive oil, cornstarch, thyme, onion, scallion
Sausages and mash bake ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, currant jelly, red wine, potato, sausage, milk, butter, balsamic vinegar, chive, peas, olive oil, cornstarch, thyme, onion, scallion
John Torode’s Hearty chicken casserole with dumplings
goodtoknow.co.uk
Ingredients: chicken stock, currant jelly, red wine, potato, chicken breast, bacon, beef suet, flour, self-raising flour, carrot, vegetable oil, bay leaf, button mushroom, onion, garlic
Roast Venison with Potato Gratin
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, potato, venison, heavy cream, gruyere, butter, shallot, cabbage, red wine vinegar, allspice, cornstarch, beetroot, garlic, nutmeg, sunflower oil
Roast beef, Yorkshire pudding, fondant potato and red cabbage
bbc.co.uk
Ingredients: chicken stock, currant jelly, red wine, potato, beef dripping, beef steak, beef stock, flour, milk, butter, red cabbage, brown sugar, red wine vinegar, vegetable oil, egg, clove, cinnamon, thyme, garlic