red wine, potato, chicken stock & peas recipes
9 recipes
Page 1
Parker's Beef Stew
crecipe.com
Ingredients: chicken stock, red wine, peas, potato, beef stew meat, worcestershire, flour, sun dried tomato, rosemary, carrot, bay leaf, olive oil, button mushroom, onion, garlic
Sausage and mash bake
goodtoknow.co.uk
Ingredients: chicken stock, red wine, peas, potato, sausage, milk, butter, currant jelly, balsamic vinegar, chive, olive oil, cornstarch, thyme, onion, scallion
Sausages and mash bake ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, red wine, peas, potato, sausage, milk, butter, currant jelly, balsamic vinegar, chive, olive oil, cornstarch, thyme, onion, scallion
Shepherd’s pie
gourmettraveller.com.au
Ingredients: chicken stock, red wine, peas, potato, worcestershire, ground lamb, butter, cream, carrot, bay leaf, parsley, olive oil, tomato paste, onion, garlic
Turkey Shepherd's Pie Recipe
sandravalvassori.com
Ingredients: chicken stock, red wine, peas, potato, ground turkey, worcestershire, milk, butter, cracked pepper, olive oil, tomato paste, thyme, onion, sweet corn, garlic
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: chicken stock, red wine, peas, potato, bacon, lamb shank, flour, puff pastry, butter, celery, rosemary, carrot, vegetable oil, bay leaf, thyme, onion, garlic
Shepherd’s Pie, Take 2
recipesbyjenn.com
Ingredients: chicken stock, red wine, peas, potato, ground beef, worcestershire, parmesan, flour, half and half, butter, cream cheese, cracked pepper, carrot, egg, olive oil, tomato paste, thyme, onion
Pressure Cooker Beef Stew
yummly.com
Ingredients: chicken stock, red wine, peas, potato, worcestershire, fish sauce, beef roast, gelatin, flour, soy sauce, celery, portobello mushroom, carrot, vegetable oil, bay leaf, tomato paste, thyme, onion, pearl onion, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: chicken stock, red wine, peas, potato, ground beef, worcestershire, gelatin, parmesan, heavy cream, flour, butter, yeast extract spread, celery, carrot, vegetable oil, bay leaf, tomato paste, thyme, onion, garlic