red wine, potato, cornstarch, bay leaf & vegetable broth recipes
5 recipes
Page 1
LaVohn's Beef Stew
allrecipes.com
Ingredients: red wine, bay leaf, cornstarch, potato, vegetable broth, beef steak, beef broth, flour, garlic powder, carrot, thyme, onion, garlic, canola oil
Vegan Hungarian Goulash
brandnewvegan.com
Ingredients: red wine, bay leaf, cornstarch, potato, vegetable broth, balsamic vinegar, paprika, carrot, fire-roasted tomato, tomato paste, bell pepper, soy curls, onion, garlic, caraway
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: red wine, bay leaf, cornstarch, potato, vegetable broth, worcestershire, seitan, paprika, rosemary, carrot, peas, olive oil, button mushroom, thyme, onion, canned tomato, garlic
Roast Venison Fillet
eatsmarter.com
Ingredients: red wine, bay leaf, cornstarch, potato, vegetable broth, venison, venison stock, butter, cream, lemon, orange, rosemary, carrot, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cranberry sauce, confectioners’ sugar, onion, garlic, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: red wine, bay leaf, cornstarch, potato, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, juniper berry, lingonberry, egg, celeriac, parsley, leek, onion, garlic, nutmeg