red wine, potato, cornstarch, garlic & nutmeg recipes
7 recipes
Page 1
Lamb Pie with Potato Crust
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Ingredients: red wine, cornstarch, potato, garlic, nutmeg, lamb stock, leg of lamb, ghee, creme fraiche, celery, red onion, ginger powder, egg, bell pepper, chile pepper, sunflower oil
Roast Venison with Potato Gratin
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Ingredients: red wine, cornstarch, potato, garlic, nutmeg, chicken stock, venison, heavy cream, gruyere, butter, currant jelly, shallot, cabbage, red wine vinegar, allspice, beetroot, sunflower oil
Roast Beef with Red Wine Sauce
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Ingredients: red wine, cornstarch, potato, garlic, nutmeg, roast beef, beef broth, milk, butter, celery, rosemary, basil, honey, carrot, bay leaf, olive oil, clove, cinnamon, tomato, onion
Braised Beef and Beets with Mashed Potatoes
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Ingredients: red wine, cornstarch, potato, garlic, nutmeg, roast beef, beef broth, milk, butter, celery, rosemary, basil, honey, carrot, bay leaf, olive oil, clove, cinnamon, beetroot, tomato, onion
Duck with Vegetables, Mashed Potatoes and Cranberries
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Ingredients: red wine, cornstarch, potato, garlic, nutmeg, duck breast, milk, butter, maple syrup, shallot, orange, brown sugar, coriander, chard, cranberry, bay leaf, juniper berry, olive oil, cinnamon, mustard seed, parsnip, endive, sugar
Roast Venison Fillet
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Ingredients: red wine, cornstarch, potato, garlic, nutmeg, venison, venison stock, butter, cream, lemon, orange, rosemary, carrot, bay leaf, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cranberry sauce, confectioners’ sugar, onion, vegetable broth
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: red wine, cornstarch, potato, garlic, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, leek, onion, vegetable broth