red wine, potato, egg, bay leaf, butter & thyme recipes
4 recipes
Page 1
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, red wine, bay leaf, egg, thyme, potato, beef stock, venison, currant jelly, celery, carrot, juniper berry, baking chocolate, onion, garlic, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: butter, red wine, bay leaf, egg, thyme, potato, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, carrot, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, onion, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, red wine, bay leaf, egg, thyme, potato, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, orange, rosemary, carrot, vegetable oil, juniper berry, parsley, olive oil, tomato paste, onion, mustard
Beef Roulade with Cabbage and Dumplings
eatsmarter.com
Ingredients: butter, red wine, bay leaf, egg, thyme, potato, beef stew meat, bacon, beef stock, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, onion, sugar, nutmeg