red wine, potato, extra virgin olive oil, bay leaf & beef roast recipes
10 recipes
Page 1
Slow-Cooker Beef Stew
eatingwell.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, beef broth, flour, carrot, parsley, tomato paste, thyme, onion
Pot Roast Soup
eatingwell.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, beef broth, sour cream, carrot, button mushroom, thyme, onion, canned tomato, garlic
Slow Cooker Balsamic Pot Roast
delish.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, chicken broth, balsamic vinegar, brown sugar, carrot, parsley, thyme, onion, garlic
Spiced Beef Hot Pot
womansday.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, flour, butter, carrot, allspice, parsley, tomato paste, cinnamon, onion, canned tomato
Slow Cooker Pot Roast with Vegetables
magicskillet.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, beef broth, flour, noodle, celery, baby carrot, tomato paste, thyme, onion, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, beef stock, flour, celery, prepared horseradish, rosemary, carrot, parsley, thyme, onion, garlic, mustard
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, bacon, beef stock, flour, celery, carrot, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Healthy Crock Pot Beef Stew
recipesrun.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, worcestershire, beef broth, whole-wheat flour, celery, carrot, peas, parsley, tomato paste, parsnip, thyme, onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, bacon, beef stock, flour, bread, celery, chive, carrot, button mushroom, tomato paste, thyme, onion, garlic
Shepherd’s Pie
southernboydishes.com
Ingredients: beef roast, extra virgin olive oil, red wine, bay leaf, potato, worcestershire, beef stock, flour, half and half, butter, celery, balsamic vinegar, chive, carrot, peas, thyme, onion, garlic