red wine, potato, extra virgin olive oil, celery & butter recipes
10 recipes
Page 1
Beef and porcini stew with rosemary and tomato
deliciousmagazine.co.uk
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, beef steak, red onion, rosemary, bay leaf, porcini, canned tomato, garlic
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, beef broth, beef roast, sun dried tomato, rosemary, carrot, parsley, tomato paste, onion, canned tomato, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, beef stew meat, beef broth, carrot, bay leaf, parsley, button mushroom, tomato paste, onion, canned tomato, garlic
Neil Perry's braised veal osso buco with potato puree
goodfood.com.au
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, veal steak, flour, milk, cream, carrot, bay leaf, white pepper, tomato, thyme, onion, garlic
Irish Beef Stew (Slow Cooker) Recipe
thelittlekitchen.net
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, beef stew meat, beef broth, beer, soy sauce, carrot, bay leaf, tomato paste, cornstarch, thyme, onion, sugar, garlic
Irish beef stew
recipes.camp
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, beef stew meat, beef broth, beer, soy sauce, carrot, bay leaf, tomato paste, cornstarch, thyme, onion, sugar, garlic
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, ground beef, worcestershire, beef stock, flour, milk, half and half, rosemary, carrot, egg, peas, tomato paste, onion, garlic
Shepherd’s Pie
southernboydishes.com
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, worcestershire, beef stock, beef roast, flour, half and half, balsamic vinegar, chive, carrot, bay leaf, peas, thyme, onion, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, worcestershire, flour, milk, sour cream, rosemary, carrot, peas, button mushroom, leek, lentils, thyme, canned tomato, garlic, vegetable broth
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, extra virgin olive oil, red wine, potato, leg of lamb, anchovy paste, beef broth, flour, lemon, shallot, red wine vinegar, rosemary, carrot, artichoke, bay leaf, tomato paste, onion, garlic, chili flake