red wine, potato, extra virgin olive oil, celery, thyme & arrowroot flour recipes
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Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: celery, extra virgin olive oil, red wine, arrowroot flour, thyme, potato, tamari, shallot, sun dried tomato, rosemary, burdock root, carrot, bay leaf, celeriac, parsley, button mushroom, kombu, sage, parsnip, lima beans, mirin, onion, turnip, garlic