red wine, potato, extra virgin olive oil, parsley & red onion recipes
3 recipes
Page 1
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: red onion, extra virgin olive oil, red wine, parsley, potato, brisket, rosemary, carrot, bay leaf, parsnip, canned tomato, garlic
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: red onion, extra virgin olive oil, red wine, parsley, potato, octopus, mexican chorizo, lemon, shallot, vegetable oil, bay leaf, dijon mustard, frisee, oregano, garlic, chili flake, sherry vinegar
Beef Brisket
foodnetwork.com
Ingredients: red onion, extra virgin olive oil, red wine, parsley, potato, brisket, flour, celery, chive, rosemary, canned whole tomato, carrot, vegetable oil, bay leaf, egg, onion, applesauce, garlic