red wine, potato, flour, beef roast, celery & extra virgin olive oil recipes
5 recipes
Page 1
Slow Cooker Pot Roast with Vegetables
magicskillet.com
Ingredients: beef roast, flour, celery, extra virgin olive oil, red wine, potato, beef broth, noodle, baby carrot, bay leaf, tomato paste, thyme, onion, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef roast, flour, celery, extra virgin olive oil, red wine, potato, beef stock, prepared horseradish, rosemary, carrot, bay leaf, parsley, thyme, onion, garlic, mustard
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef roast, flour, celery, extra virgin olive oil, red wine, potato, bacon, beef stock, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: beef roast, flour, celery, extra virgin olive oil, red wine, potato, bacon, beef stock, bread, chive, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, garlic
Shepherd’s Pie
southernboydishes.com
Ingredients: beef roast, flour, celery, extra virgin olive oil, red wine, potato, worcestershire, beef stock, half and half, butter, balsamic vinegar, chive, carrot, bay leaf, peas, thyme, onion, garlic