red wine, potato, flour, carrot, garlic, butter & beef steak recipes
5 recipes
Page 1
Beef Rib Eye and Vegetable Stew
foodandwine.com
Ingredients: beef steak, flour, butter, red wine, carrot, potato, garlic, beef stock, vegetable oil, bay leaf, peas, thyme, onion
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: beef steak, flour, butter, red wine, carrot, potato, garlic, beef stock, bread, celery, rosemary, parsley, olive oil, button mushroom, tomato paste, onion
Chef Yankel’s Filet Beef Bourguignon
butcherbox.com
Ingredients: beef steak, flour, butter, red wine, carrot, potato, garlic, bacon, beef stock, heavy cream, chive, parsley, button mushroom, thyme, onion, pearl onion
Beef and Veg Casserole
eatsmarter.com
Ingredients: beef steak, flour, butter, red wine, carrot, potato, garlic, beef stock, lemon, rosemary, olive oil, butternut squash, tomato paste, sage, parsnip, onion
Jools’s favourite beef stew
jamieoliver.com
Ingredients: beef steak, flour, butter, red wine, carrot, potato, garlic, lemon, rosemary, olive oil, butternut squash, tomato paste, sage, parsnip, onion, jerusalem artichoke, vegetable broth