red wine, potato, flour, shallot & beef stock recipes
9 recipes
Page 1
Rich Vegetable Beef Soup
theslowroasteditalian.com
Ingredients: beef stock, flour, shallot, red wine, potato, worcestershire, beef roast, butter, paprika, baby carrot, extra virgin olive oil, parsley, garlic, italian seasoning
Hearty Beef Soup/Stew Recipe - (4.3/5)
keyingredient.com
Ingredients: beef stock, flour, shallot, red wine, potato, worcestershire, beef roast, butter, paprika, baby carrot, extra virgin olive oil, parsley, garlic, italian seasoning
Red Wine Beef Stew
savoryexperiments.com
Ingredients: beef stock, flour, shallot, red wine, potato, beef steak, bread, celery, paprika, baby carrot, extra virgin olive oil, bay leaf, button mushroom, thyme, turnip
Slow-cooker beef Bourguignon
kitchenstories.com
Ingredients: beef stock, flour, shallot, red wine, potato, bacon, beef sirloin, tagliatelle, butter, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, garlic
Beef Burgundy in the Slow Cooker
familysavvy.com
Ingredients: beef stock, flour, shallot, red wine, potato, worcestershire, bacon, beef roast, butter, paprika, baby carrot, extra virgin olive oil, parsley, button mushroom, garlic, italian seasoning
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef stock, flour, shallot, red wine, potato, beef short ribs, parmesan, greek yogurt, celery, rosemary, carrot, grapeseed oil, bay leaf, tomato paste, parsnip, thyme, garlic
Special shepherd’s pie
deliciousmagazine.co.uk
Ingredients: beef stock, flour, shallot, red wine, potato, ground beef, worcestershire, ground lamb, butter, cheddar, carrot, button mushroom, tomato paste, oregano, thyme, canned tomato, sunflower oil
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef stock, flour, shallot, red wine, potato, beef steak, bacon, butter, beer, cream, celery, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, green beans, onion
Savory Cottage Pie
boulderlocavore.com
Ingredients: beef stock, flour, shallot, red wine, potato, ground beef, sharp cheddar, milk, butter, ketchup, tamari, balsamic vinegar, extra virgin olive oil, carrot, bay leaf, peas, thyme, onion, garlic