red wine, potato, garlic, butter, worcestershire & canned tomato recipes
5 recipes
Page 1
Barbecued short ribs and potato pancakes
womensweeklyfood.com.au
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, beef short ribs, buttermilk, self-raising flour, brown sugar, chive, vegetable oil, dijon mustard, egg, onion, nutmeg
Soup
eatsmarter.com
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, chicken broth, boneless skinless chicken thighs, flour, hot sauce, vegetable oil, corn, apple cider vinegar, lima beans, onion, cayenne
Italian cottage pie
womensweeklyfood.com.au
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, chicken stock, ground lamb, parmesan, flour, milk, eggplant, carrot, polenta, olive oil, button mushroom, tomato paste, oregano, onion
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, flour, milk, sour cream, celery, extra virgin olive oil, rosemary, carrot, peas, button mushroom, leek, lentils, thyme, vegetable broth
Veggie shepherd’s pie
bbc.co.uk
Ingredients: worcestershire, butter, red wine, potato, canned tomato, garlic, parmesan, soy sauce, cauliflower, carrot, vegetable oil, sage, leek, thyme, sugar, chestnut mushroom, sweet potato, vegetable broth, chili flake, green lentils