red wine, potato, button mushroom & parsnip recipes
10 recipes
Page 1
Rosemary-Rubbed Side of Salmon with Roasted Potatoes, Parsnips, and Mushrooms
bonappetit.com
Ingredients: red wine, button mushroom, parsnip, potato, salmon, mixed greens, rosemary, olive oil
Excellent Beef Stew for We Got You Covered #SundaySupper
noshingwiththenolands.com
Ingredients: red wine, button mushroom, parsnip, potato, beef stew meat, tapioca starch, carrot, onion, canned tomato, celery seed, onion soup mix, seasoned salt, chili flake
Slow Cooker Mushroom and Beef Burgundy {with mashed potatoes}
sweetphi.com
Ingredients: red wine, button mushroom, parsnip, potato, beef broth, beef roast, flour, milk, butter, vegetable oil, onion, garlic, seasoned salt
Easy Peasy Venison Stew
allrecipes.com
Ingredients: red wine, button mushroom, parsnip, potato, beef stock, venison, flour, balsamic vinegar, kiwi, extra virgin olive oil, rosemary, carrot, thyme, onion, garlic
Bean Stew With Parsnip Mash
nutritionstudies.org
Ingredients: red wine, button mushroom, parsnip, potato, almond milk, celery, baby carrot, brown rice flour, bay leaf, smoked paprika, parsley, white beans, thyme, onion, pearl onion, garlic
Vegetarian Shepherd's Pie
crecipe.com
Ingredients: red wine, button mushroom, parsnip, potato, flour, milk, butter, celery, carrot, celeriac, tomato paste, sage, mushroom broth, porcini, thyme, onion, garlic
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: red wine, button mushroom, parsnip, potato, flour, shallot, canned whole tomato, carrot, bay leaf, parsley, tomato paste, leek, spinach, thyme, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin
Vegan Lentil Shepherds Pie
makingthymeforhealth.com
Ingredients: red wine, button mushroom, parsnip, potato, worcestershire, vegan butter, extra virgin olive oil, garlic powder, chive, non-dairy milk, carrot, celeriac, tomato paste, oregano, lentils, thyme, onion, garlic, vegetable broth
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: red wine, button mushroom, parsnip, potato, milk, butter, chestnut, extra virgin olive oil, carrot, chard, potato starch, egg, parsley, tomato paste, thyme, onion, coconut milk, pearl onion, jerusalem artichoke, sweet potato, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: red wine, button mushroom, parsnip, potato, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, rosemary, burdock root, carrot, arrowroot flour, bay leaf, celeriac, parsley, kombu, sage, lima beans, thyme, mirin, onion, turnip, garlic