red wine, potato, olive oil, beef broth, celery, thyme & chard recipes
1 recipes
Page 1
Beef Vegetable Soup Bourguignon
food52.com
Ingredients: beef broth, celery, red wine, chard, olive oil, thyme, potato, worcestershire, parmesan, hot sauce, carrot, fire-roasted tomato, bay leaf, onion, garlic