red wine, potato, olive oil, beef stock & cream recipes
7 recipes
Page 1
Pave de boeuf with Roquefort sauce and gratin dauphinoise
gourmettraveller.com.au
Ingredients: beef stock, cream, red wine, olive oil, potato, beef steak, blue cheese, parsley, thyme, garlic
Fillet steaks with caramelised shallots and creamy mashed potatoes
womensweeklyfood.com.au
Ingredients: beef stock, cream, red wine, olive oil, potato, beef steak, butter, shallot, brown sugar, scallion
Goulash pie
taste.com.au
Ingredients: beef stock, cream, red wine, olive oil, potato, beef roast, flour, butter, paprika, bay leaf, tomato paste, onion, canned tomato
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: beef stock, cream, red wine, olive oil, potato, chorizo, beef roast, butter, paprika, bay leaf, tomato paste, sage, thyme, canned tomato, garlic, scallion
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, cream, red wine, olive oil, potato, beef roast, seasoned flour, butter, celery, shallot, carrot, bay leaf, parsnip, thyme, onion, garlic, nutmeg
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: beef stock, cream, red wine, olive oil, potato, beef steak, bacon, flour, butter, beer, celery, shallot, carrot, bay leaf, parsley, button mushroom, tomato paste, green beans, onion
Châteaubriand
womensweeklyfood.com.au
Ingredients: beef stock, cream, red wine, olive oil, potato, beef steak, butter, oyster mushroom, peppercorn, baby carrot, tenderstem broccoli, white wine vinegar, egg, button mushroom, tomato, onion, garlic, pattypan squash, tarragon, scallion