red wine, potato, parsnip, beef broth & brisket recipes
2 recipes
Page 1
Deckel with Root Vegetables
jamiegeller.com
Ingredients: brisket, beef broth, red wine, parsnip, potato, carrot, olive oil, turnip, canned tomato
Horseradish Brisket
today.com
Ingredients: brisket, beef broth, red wine, parsnip, potato, celery, prepared horseradish, extra virgin olive oil, carrot, bay leaf, onion, garlic, mustard