red wine, potato, parsnip, carrot, garlic & canned tomato recipes
5 recipes
Page 1
Braised Brisket with Root Vegetables
foodnetwork.com
Ingredients: red wine, carrot, parsnip, potato, canned tomato, garlic, brisket, olive oil, thyme, onion
Braised Brisket with Root Vegetables Recipe - (4.3/5)
keyingredient.com
Ingredients: red wine, carrot, parsnip, potato, canned tomato, garlic, brisket, olive oil, thyme, onion
Classic Brisket
fleishers.com
Ingredients: red wine, carrot, parsnip, potato, canned tomato, garlic, brisket, olive oil, thyme, onion
Sliced Brisket with Vegetables
eatsmarter.com
Ingredients: red wine, carrot, parsnip, potato, canned tomato, garlic, brisket, red onion, extra virgin olive oil, rosemary, bay leaf, parsley
Last of the Winter Vegetables Stew with Warm Spices
threemanycooks.com
Ingredients: red wine, carrot, parsnip, potato, canned tomato, garlic, cumin, celery, collard greens, smoked paprika, olive oil, chickpea, cinnamon, thyme, onion, sweet potato, vegetable broth, cayenne