red wine, potato, parsnip, celery & beef stock recipes

6 recipes

Page 1

Pot Roast

thecozyapron.com

Ingredients: beef stock, celery, red wine, parsnip, potato, beef roast, flour, herbes de provence, carrot, parsley, olive oil, tomato paste, thyme, onion, garlic

Braised Elk Shoulder with Roasted Root Vegetables

traegergrills.com

Ingredients: beef stock, celery, red wine, parsnip, potato, elk, rosemary, carrot, bay leaf, juniper berry, olive oil, thyme, onion, sweet potato, garlic, canola oil

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: beef stock, celery, red wine, parsnip, potato, elk, extra virgin olive oil, rosemary, carrot, bay leaf, juniper berry, thyme, onion, sweet potato, garlic, canola oil

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: beef stock, celery, red wine, parsnip, potato, beef roast, seasoned flour, butter, cream, shallot, carrot, bay leaf, olive oil, thyme, onion, garlic, nutmeg

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: beef stock, celery, red wine, parsnip, potato, beef short ribs, parmesan, greek yogurt, flour, shallot, rosemary, carrot, grapeseed oil, bay leaf, tomato paste, thyme, garlic

Roast Beef - English Style - with Yorkshire Pudding

eatsmarter.com

Ingredients: beef stock, celery, red wine, parsnip, potato, roast beef, ghee, milk, butter, pastry flour, cauliflower, broccoli, carrot, egg, peas, tomato paste, cornstarch, leek, onion