red wine, potato, peas, onion, garlic, worcestershire, thyme & olive oil recipes
9 recipes
Page 1
Cottage pies
womensweeklyfood.com.au
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, ground beef, pie crust, sour cream, egg, parsley, tomato paste
Shepherds' Pie
peckishme.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, lamb stock, ground lamb, milk, butter, celery, carrot, tomato
Turkey Shepherd's Pie Recipe
sandravalvassori.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, ground turkey, chicken stock, milk, butter, cracked pepper, tomato paste, corn
Hearty Chicken and Vegetable Stew
joeshealthymeals.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, bacon, beef broth, boneless skinless chicken thighs, flour, celery, carrot, bay leaf, tomato paste
Beef Stew
bluejeanchef.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, beef stock, beef roast, rosemary, carrot, bay leaf, parsley, tomato paste, pearl onion
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, seitan, paprika, rosemary, carrot, bay leaf, button mushroom, cornstarch, canned tomato, vegetable broth
Shepherd's Pie
recipetineats.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, ground lamb, beef stock, parmesan, flour, milk, butter, celery, bouillon cube, carrot, bay leaf, tomato paste
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, ground beef, beef stock, flour, milk, butter, cheddar, carrot, bay leaf, tomato paste, lentils, tarragon
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, red wine, peas, olive oil, thyme, onion, potato, garlic, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, tomato paste, parsnip, chestnut mushroom, vegetable broth, green lentils