red wine, potato, peas, tomato paste & button mushroom recipes
9 recipes
Page 1
Hearty Vegetable Stew Seasoned with Beef
myrecipes.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, beef broth, beef roast, carrot, parsley, olive oil, cornstarch, onion, garlic
Cathy's Beef Stew
justapinch.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, chicken broth, beef sirloin, flour, extra virgin olive oil, carrot, bay leaf, thyme, onion, garlic
Slow Cooker Beef Stew (Video)
pickledplum.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, beef stew meat, beef broth, flour, celery, carrot, bay leaf, oregano, onion, ancho chile peppers, garlic
Venison Stew
allrecipes.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, chicken broth, anchovy paste, pork fat, beef broth, venison, flour, carrot, bay leaf, thyme, onion, garlic
Vegan Shepherd's Pie
veganhuggs.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, walnut, tamari, cracked pepper, vegan butter, non-dairy milk, rosemary, carrot, grapeseed oil, cornstarch, thyme, onion, garlic, vegetable broth
Veggie Shepherds Pie
sidechef.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, vegan ground beef, vegan worcestershire, vegan butter, nutritional yeast, non-dairy milk, rosemary, carrot, vegetable oil, bay leaf, mustard powder, onion, sweet corn, garlic, vegetable broth
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, beef broth, beef roast, flour, butter, celery, rosemary, carrot, vegetable oil, bay leaf, parsley, thyme, onion, sugar, garlic
Shepherd's Pie
gimmesomeoven.com
Ingredients: red wine, peas, button mushroom, tomato paste, potato, ground beef, worcestershire, beef stock, flour, milk, butter, cream cheese, celery, rosemary, carrot, bay leaf, mashed potatoes, olive oil, onion, garlic
Serious Shepherd's Pie
bosh.tv
Ingredients: red wine, peas, button mushroom, tomato paste, potato, panko, celery, lemon, balsamic vinegar, vegan butter, sun dried tomato, rosemary, carrot, parsley, lentils, thyme, onion, sweet potato, garlic, canned chickpea, vegetable broth