red wine, potato, thyme, bay leaf & sage recipes
10 recipes
Page 1
Easy Pot Roast Recipe
onepotrecipes.com
Ingredients: red wine, bay leaf, sage, thyme, potato, beef broth, beef roast, celery, paprika, ginger root, rosemary, carrot, vegetable oil, onion, garlic
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: red wine, bay leaf, sage, thyme, potato, beef cheek, flour, butter, peppercorn, carrot, vegetable oil, peas, onion, garlic, nutmeg
Slow Cooker Braised Pot Roast with Root Vegetables
dizzybusyandhungry.com
Ingredients: red wine, bay leaf, sage, thyme, potato, beef stew meat, beef stock, flour, apple, carrot, oregano, parsnip, onion, sweet potato, canola oil
Parsley, Sage, Rosemary, and Thyme Gravy
vegetariantimes.com
Ingredients: red wine, bay leaf, sage, thyme, potato, celery, peppercorn, marjoram, rosemary, carrot, parsley, olive oil, button mushroom, tomato paste, onion, garlic
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: red wine, bay leaf, sage, thyme, potato, chorizo, beef stock, beef roast, butter, cream, paprika, olive oil, tomato paste, canned tomato, garlic, scallion
Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)
keyingredient.com
Ingredients: red wine, bay leaf, sage, thyme, potato, celery, peppercorn, marjoram, rosemary, carrot, parsley, olive oil, button mushroom, tomato paste, onion, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: red wine, bay leaf, sage, thyme, potato, chicken broth, deli ham, rabbit, flour, celery, portobello mushroom, rosemary, carrot, vegetable oil, parsley, tomato paste, bell pepper, onion, garlic
Chicken cottage pie
simply-delicious-food.com
Ingredients: red wine, bay leaf, sage, thyme, potato, ground chicken, chicken stock, butter, soy sauce, cream, celery, cauliflower, carrot, button mushroom, tomato, oregano, onion, sweet potato, garlic, chili flake
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: red wine, bay leaf, sage, thyme, potato, chicken stock, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, leek, onion, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: red wine, bay leaf, sage, thyme, potato, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, rosemary, burdock root, carrot, arrowroot flour, celeriac, parsley, button mushroom, kombu, parsnip, lima beans, mirin, onion, turnip, garlic