red wine, potato, thyme, celery, butter, parsley & fresh mint recipes
2 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: butter, celery, fresh mint, red wine, parsley, thyme, potato, chicken stock, lamb shank, cream, lemon, carrot, bay leaf, olive oil, onion, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: butter, celery, fresh mint, red wine, parsley, thyme, potato, chicken stock, lamb shank, cream, lemon, carrot, bay leaf, olive oil, onion, garlic