red wine, potato, thyme, olive oil, carrot, parsley & canned tomato recipes
5 recipes
Page 1
Vegetarian Mushroom Barley Soup
cozypeachkitchen.com
Ingredients: red wine, carrot, parsley, olive oil, thyme, potato, canned tomato, pearl barley, soy sauce, button mushroom, tomato paste, onion, garlic, vegetable broth
Hearty, Healthy Beef Stew
spoonacular.com
Ingredients: red wine, carrot, parsley, olive oil, thyme, potato, canned tomato, beef stew meat, celery, bay leaf, peas, onion, pearl onion, garlic
Hearty Beef and Tomato Stew
myrecipes.com
Ingredients: red wine, carrot, parsley, olive oil, thyme, potato, canned tomato, beef steak, beef broth, rosemary, bay leaf, tomato paste, onion, pearl onion, garlic
The Best Beef Stew
foodnetwork.com
Ingredients: red wine, carrot, parsley, olive oil, thyme, potato, canned tomato, chicken broth, beef roast, flour, celery, rosemary, bay leaf, onion, garlic
Minestrone soup
akispetretzikis.com
Ingredients: red wine, carrot, parsley, olive oil, thyme, potato, canned tomato, chicken stock, bread, macaroni, feta, celery, red beans, zucchini, bay leaf, leek, oregano, onion, garlic