red wine, potato, tomato, garlic & egg recipes

11 recipes

Page 1

Braised Lamb Shanks with Gnocchi

eatsmarter.com

Ingredients: red wine, egg, tomato, potato, garlic, lamb stock, lamb shank, pastry flour, celery, rosemary, carrot, vegetable oil, thyme, onion

Shepherd's Bourguignon

food.com

Ingredients: red wine, egg, tomato, potato, garlic, ground beef, beef stock, heavy cream, milk, butter, peas, parsley, olive oil, onion

Beef and vege rissoles with lentil potato smash and tomato sauce

healthyfood.com

Ingredients: red wine, egg, tomato, potato, garlic, ground beef, parmesan, brown sugar, carrot, smoked paprika, parsley, arugula, lentils, seasoned salt, scallion

Mediterranean potato pancakes

womensweeklyfood.com.au

Ingredients: red wine, egg, tomato, potato, garlic, parmesan, buttermilk, flour, red onion, basil, olive oil, button mushroom, bell pepper, canned tomato, baking soda

Homemade Gnocchi with Nana's Tomato Sauce

copymethat.com

Ingredients: red wine, egg, tomato, potato, garlic, parmesan, flour, extra virgin olive oil, bay leaf, parsley, tomato paste, oregano, fennel seed, onion, chili flake, nutmeg

Classic cottage pie

olivemagazine.com

Ingredients: red wine, egg, tomato, potato, garlic, ground beef, worcestershire, beef stock, flour, milk, butter, celery, carrot, leek, thyme, onion

Classic cottage pie

olivemagazine.com

Ingredients: red wine, egg, tomato, potato, garlic, ground beef, worcestershire, beef stock, flour, milk, butter, celery, carrot, leek, thyme, onion

Vegetable pasties with rich tomato sauce

goodfood.com.au

Ingredients: red wine, egg, tomato, potato, garlic, puff pastry, basil, carrot, vegetable oil, peas, parsley, tomato paste, pumpkin, oregano, parsnip, onion, vegetable broth

Moussaka

yummly.co.uk

Ingredients: red wine, egg, tomato, potato, garlic, ground lamb, parmesan, flour, milk, butter, eggplant, bay leaf, olive oil, tomato paste, cinnamon, oregano, onion, mint, nutmeg

Greek Moussaka

yummly.co.uk

Ingredients: red wine, egg, tomato, potato, garlic, ground lamb, parmesan, flour, milk, butter, eggplant, red wine vinegar, bay leaf, allspice, olive oil, cinnamon, oregano, onion, sugar, nutmeg

Châteaubriand

womensweeklyfood.com.au

Ingredients: red wine, egg, tomato, potato, garlic, beef steak, beef stock, butter, cream, oyster mushroom, peppercorn, baby carrot, tenderstem broccoli, white wine vinegar, olive oil, button mushroom, onion, pattypan squash, tarragon, scallion