red wine, potato, tomato, tomato paste & oregano recipes
7 recipes
Page 1
Beef and eggplant pies with parmesan and potato topping
healthyfood.com
Ingredients: red wine, tomato paste, tomato, oregano, potato, ground beef, parmesan, milk, eggplant, button mushroom, cooking spray, onion, garlic
Homemade Gnocchi with Nana's Tomato Sauce
copymethat.com
Ingredients: red wine, tomato paste, tomato, oregano, potato, parmesan, flour, extra virgin olive oil, bay leaf, egg, parsley, fennel seed, onion, garlic, chili flake, nutmeg
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: red wine, tomato paste, tomato, oregano, potato, worcestershire, rabbit, celery, lemon, carrot, bay leaf, peas, allspice, olive oil, onion, mint, garlic
Vegetable pasties with rich tomato sauce
goodfood.com.au
Ingredients: red wine, tomato paste, tomato, oregano, potato, puff pastry, basil, carrot, vegetable oil, egg, peas, parsley, pumpkin, parsnip, onion, garlic, vegetable broth
Moussaka
yummly.co.uk
Ingredients: red wine, tomato paste, tomato, oregano, potato, ground lamb, parmesan, flour, milk, butter, eggplant, bay leaf, egg, olive oil, cinnamon, onion, mint, garlic, nutmeg
Lasagne Potato Skins
yummly.co.uk
Ingredients: red wine, tomato paste, tomato, oregano, potato, ground beef, flour, lasagna, milk, mozzarella, butter, flatbread, cheddar, red onion, cherry tomato, brown sugar, parsley, olive oil, thyme, onion, garlic
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: red wine, tomato paste, tomato, oregano, potato, cashew, flour, milk, maple syrup, vegan butter, nutritional yeast, eggplant, marjoram, white miso, vegetable oil, black lentils, olive oil, sunflower seeds, cinnamon, thyme, onion, canned tomato, garlic, vegetable broth, nutmeg